Understudy is seeking a talented and passionate Pastry Chef de Partie to join our culinary team!
Under the guidance of Executive Chef Philip Tessier and Director of Operations Justin Williams, Understudy is committed to culinary excellence and providing our community with outstanding food experiences. Be a part of the creative team behind Michelin-starred PRESS Restaurant as we open Understudy, a playful, modern patisserie and café showcasing both our craft and local ingredients.
...out of the boutique, ensuring an optimal client experience. The role requires at least one year of related experience and a high school diploma. The position offers a competitive salary, comprehensive benefits, and the opportunity to work in a dynamic, inclusive environment...
...Communicates with scheduling department Train new employees Gives recommendations, advice or guidance to others Inspect knitted products as specified in SOPs Follow priorities and workorder due dates when completing work Actively participates in...
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